quality posts: 213
SJulian1 wrote:Don't look at everything so literally
Yes. You're right. We should just follow the description of the theme... which includes nothing but food references!!
"Last week you brought the crop in; this week you cook it up. Whether you're equipped with some restaurant-grade stainless-everything master kitchen or a microwave too small to pop popcorn in, chances are you've fried, baked, broiled, boiled, charred, grilled, roasted, toasted, or nuked something to eat at some point in your life. Or at least paid someone else to. Now take that knowledge out of the kitchen and into the wardrobe with a cooking-themed shirt delicious enough to wear."
Restaurant, kitchen, cooking the harvest, microwave, ways to cook food, "something to eat," deliciousness. Man, we need to not be so literal everybody!
"If drinking is bitter, change yourself to wine." -Rainer Maria Rilke
"Champagne is a very kind and friendly thing on a rainy night." -Isak Dinesen
"There are many ways to the recognition of truth; Burgundy is one of them." -Isak Dinesen